D'Andrew's Bakery & Cafe
D'Andrews Bakery & Cafe is pastry chef David Andrews' from-scratch downtown bakery: croissants, pain au chocolat, and his signature French Bulldog macarons (named for his dog, Daisy), built after years in the New York food world.
Known for
- French Bulldog macarons
- Croissants and pain au chocolat
- Breakfast sandwiches on house focaccia
Awards
- James Beard Semifinalist
Location
Downtown
555 Church St, Nashville, TN 37219 · (615) 375-4934
| Mon to Fri | 7 AM to 2 PM |
| Sat to Sun | 8 AM to 2 PM |